Hawaiian Braided Pizza

Hawaiian Braided Pizza

on November 4, 2019

Ingredients

  • 1 Cream Cheese Butter Braid® pastry
  • 1 cup pizza sauce
  • 1 cup shredded mozzarella cheese
  • 1 pkg Canadian bacon
  • 1/2 cup pineapple tidbits
  • 1 tsp Italian seasoning

Step-by-step directions

  1. Let pastry rise for 10 hours
  2. Unbraid and scoop out cream cheese
  3. Mix 1 cup pizza sauce and 1 cup cheese with the cream cheese
  4. Spread in middle of pastry
  5. Layer Canadian bacon, pineapple, and cheese on top of the sauce.
  6. Re-braid the pastry
  7. Sprinkle with cheese and Italian seasoning
  8. Bake @ 325° for 25-27 minutes or until golden brown
  9. Slice, serve and enjoy!

Looking for more sweet ideas?
Head over to our Pinterest page for inspiring ideas using Butter Braid products.